1 cup strawberries (hulled and halved) 1 cup blueberries 1 cup green grapes (halved) 1 cup pineapple chunks 2 kiwis (peeled and sliced) 1 orange (peeled and segmented) 3 tablespoons honey 2 tablespoons fresh lime juice 1 teaspoon lime zest Optional: fresh mint leaves for garnish
Gather your favorites: strawberries, blueberries, kiwi, pineapple, grapes, and oranges. Toss with honey, fresh lime juice, and lime zest.
Wash, peel, and chop all fruits into bite-sized pieces. Ensure even sizes for a uniform look and better flavor distribution in each bite.
Whisk together 3 tbsp honey, juice of 2 limes, and 1 tsp lime zest. Stir until smooth and fragrant for a vibrant citrusy dressing.
Drizzle the honey lime dressing over the fruit. Gently toss to coat evenly. Chill for 15–20 minutes before serving for best flavor.
Serve in a clear glass bowl or individual cups. Garnish with mint leaves for an elegant touch. Perfect for brunch, picnics, or BBQs!